Grilled Cheese & Chutney Sandwiches
Ingredients:
4 slices sour-dough bread
8 ounces Gruyere cheese, thinly sliced
1 cup chutney
2 tablespoons butter
Make two sandwiches with the bread, cheese, and chutney.
In a large skillet, melt the butter over medium heat and cook the sandwiches until the cheese has melted and the bread is golden brown; about 2 to 3 minutes per side. Cut sandwich before serving.
Makes 2 sandwiches
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George’s notes:
- I think some Major Grey’s Mango Chutney would be a great choice, also.
- I bet a good sharp cheddar like Gloucestershire would be good on this sandwich.
I think I have a very similar recipe in Real Simple of December (yeah I read Real Simple. And actually like it!). Yum :)
ReplyDeleteOh, you've reminded me how much I like chutney on a sandwich!
ReplyDeleteyummy have you ever tried Branson Pickle from the UK?
ReplyDeleteFABULOUS.
ReplyDeleteI love chutney and CHEESE. Sorry I couldn't drop over for lunch!
ReplyDeleteWhat a tasty sandwich. I love chutney with melted cheese - mmm.
ReplyDeleteWhat a wonderful pairing of ingredients. It sounds so scrumptious that I plan to try this for lunch today.
ReplyDeleteI discovered apricot compote and grilled cheese sandwiches...fig jam and grilled cheese... all great! Now, I'll have to give this a whirl. Gruyere is one of my all time favorite cheeses.
ReplyDeleteGreat photo, too. Awesome!
a little tart, a bit salty, a taste of sweetness--this is the epitome of the perfect grilled cheese. bravo. :)
ReplyDeleteNow that's what I call a sandwich! Perfect in every way! And that photo...WOW!
ReplyDeleteDoesn't get much better than a simple, delicious grilled cheese sandwich. I could go for one just like this right now. YUM!
ReplyDeleteGeorge, this post proves once again that is simple is best. It is only a short jump before I make myself a grilled chutney n'cheese sandwich. Love it!
ReplyDeleteIt does look wonderful but I like my grilled cheese straight up! I don't think I could bring myself to mess with it??? It's my favorite comfort food.
ReplyDeleteCute and yummy sandwiches.
ReplyDeleteI love cranberry and brie--especially if it is cranberry chutney and I imagine that Gruyere would be amazing too!
ReplyDeleteBrie is another fantastic cheese to have with cranberry sauce, or with mango chutney!
ReplyDeleteI love grilled cheese. There are just so many different ways you can make it.
Looks to me like this is just the ultimate grilled cheese sandwich. I will have to remember this one when the urge for a grilled cheese strikes (which is often)!!!!!!
ReplyDeleteI have so much chutney in the pantry... I really want some of these! It reminds me that some of the worst burns I've ever given my mouth was a grilled cheese & chutney sandwich at school - but I still love it!
ReplyDelete